INSTALLATION

GRD INSTALLATION SERVICES

Full Service Restaurant Design, Planning & Installation

Our competency and performance is characterized in our installation of all food service equipment connected to your amazing restaurant. Our custom fabrication with respected equipment manufacturers are used to ensure your project is UL, NSF and Health Dept. approved. Our team project site team makes sure your all equipment is received in, set in place, with all final rough ins, etc. completed. A final Health Department walk thru is conducted after all of the below noted steps have been completed. Trust GRD Corp. to safety, competently and securely install the finest custom and food service equipment for your dream restaurant.

Phase 1 – Fab drawings reviewed, PO’s produced, confirm lift-gate, verify all production
Phase 2 – Fab and equipment delivery to Project Site or our warehousing
Phase 3 – All food service equipment in place, verifying all utilities to each specific piece of equipment w/ specifications
Phase 4 – Final Hook Up’s, of all food service including hoods, refrigeration, electrical, plumbing, site evaluations, preliminary HD walk-thru, punch list completions, Health Dept. jobsite sign off, COO.